Feed the Good Bugs
Helps to restore the balance of gut microbiome
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Diabetic & Keto Friendly
Tested Low GI (40) by the University of Sydney
100% Grown & Made in NZ
Organically grown in North Island New Zealand
Healthy Blood Sugar Level
Supports healthy hormonal balance
Healthy Weight Management
Supports healthy energy metabolism
Healthy Immunity
Supports healthy intestinal mucosal barrier function
Mineral Absorption
Supports the absorption and retention of minerals
Gut Microbial Balance
Supports a healthy gut microbial composition
Digestive Health
Supports healthy digestive functions
NZFOS+ Yacon
Prebiotic 80°Brix 72g
Trial Pack (6g x 12 Sachets)
Yacon Prebiotic has the consistency of golden syrup, or thick honey, and a rich, sweet resinous taste that can remind the taste of raisins.
NZFOS+ Yacon
Prebiotic 80°Brix 275g
NZFOS+ Yacon Prebiotic contains natural prebiotics, polyphenols, antioxidants, vitamins, and minerals, supporting the growth and health of the microflora in our bodies. When our probiotic bacteria are well-taken care of and healthy, our body can maximize its intake of vitamins and minerals. By optimizing the absorption levels of our food, we are able to get more “bang for our buck”, so to speak, when we eat any other foods.
Minimally Processed. Functional. Whole.
Thanks to our minimal processing techniques, we are able to maximally retain the healthful nutrients in yacon. These include Fructooligosaccharides (FOS), polyphenol Chlorogenic Acids (CGA), antioxidant flavonoids, vitamin C and potassium.
Why New Zealand grown yacon?
Three cultivars of Yacon were brought into New Zealand by Plant & Food Research in early 1990’s. Dr. Robert Welch, Dr. Jim Douglas, and their team experimented with different cultivars in ten growing areas across north and south of New Zealand for the highest production of natural FOS. New Zealand is now growing some of the most FOS-abundant yacon in the world.
Why take prebiotic FOS?
Studies have shown that prebiotic FOS can selectively nourish the good bugs, and create an environment that discourages the bad ones, helping to reset the balance of your gut microbiome.
Why natural FOS?
In 2013, researchers from Japan compared the difference of the prebiotic effect between yacon and commercialised FOS. The study shows that natural FOS is capable of encouraging gut microbes to produce twice as much beneficial SCFA (Short Chain Fatty Acids) as commercialised FOS can.
Activate 55+ Bifidobacterium Strains
Encourages the growth & reproduction of 55+ bifidobacterium strains observed.
Boost colonisation of healthy bacteria up by 28%
Helps to restore balanced microbial composition
Two times SCFAs secretion
Encourages gut bugs to secrete twice as much Short Chain Fatty Acids (SCFAs) as enzymatic prebiotics does
Testimonials
